The Globe G12 manual slicer features a 12-inch blade made to slice your meats, vegetables, and cheeses up to 9/16 inches in thickness. This slicer has anodized aluminum construction on the base as well as on the food contact base designed for a long-lasting and easy-to-clean machine. It is not meant for heavy-duty, all-day use but it is ideal for medium-duty use in your restaurant, cafe, or grocery store kitchen. Top mounted sharpener, belt driven, ball bearing chute slide, anodized aluminum with seamless edges & radiused corners, permanently attached knife ring guard, knife cover interlock, 1/2 HP, 115v/60/1-ph, 3.0 amps, NEMA 5-15P, cETLus, ETL, 4 hour slicing volume per day
